Bodega Maranones Vinos de Madrid 30,000 Maravedíes 2022
30.000 Maravedíes 2022 is a testament to the unique mesoclimatic and edaphological profile of San Martín de Valdeiglesias, located in the foothills of the Gredos mountains. This village wine is crafted entirely from Garnacha, capturing the fruitiest and most delicate character of the Grenache born in this region. The wine reflects the richness and diversity of its soils, orientations, and vineyards, offering an expression of the viticultural history of the area.
Composition: 100% Garnacha. The vines are situated between 650 and 850 meters above sea level, benefiting from mountain rainfall and granite in sandy textures.
Winemaking: The wine undergoes a careful fermentation process to capture the true essence of the Garnacha grape.
Aging: Aged to enhance the natural flavors and aromas inherent in the grape variety.
Wine Critic Reviews
James Suckling (N/A): White-pepper funk with chalk, grilled red berries and red grapefruit. Tannins are grippy yet finely etched on the medium-bodied palate, showing an impressive sense of place and vintage given the austerity. Long, nervy and engaging. Already drinkable but better in 2026.
Description
30.000 Maravedíes 2022 is a testament to the unique mesoclimatic and edaphological profile of San Martín de Valdeiglesias, located in the foothills of the Gredos mountains. This village wine is crafted entirely from Garnacha, capturing the fruitiest and most delicate character of the Grenache born in this region. The wine reflects the richness and diversity of its soils, orientations, and vineyards, offering an expression of the viticultural history of the area.
Composition: 100% Garnacha. The vines are situated between 650 and 850 meters above sea level, benefiting from mountain rainfall and granite in sandy textures.
Winemaking: The wine undergoes a careful fermentation process to capture the true essence of the Garnacha grape.
Aging: Aged to enhance the natural flavors and aromas inherent in the grape variety.
Wine Critic Reviews
James Suckling (N/A): White-pepper funk with chalk, grilled red berries and red grapefruit. Tannins are grippy yet finely etched on the medium-bodied palate, showing an impressive sense of place and vintage given the austerity. Long, nervy and engaging. Already drinkable but better in 2026.
